08 September 2011

Younger Daughter Does Good

Chef Samantha was interviewed for an internship in the bakery of a five-star hotel with five-diamond restaurants - I think I have that right, and in proper order - in Anchorage yesterday. She starts next week.

Her mother and I couldn't be more proud.

15 comments:

TJIC said...

Congrats!

What's "five diamond" mean?

threecollie said...

Congratulations! I am not surprised after seeing your posts about food.

Guffaw in AZ said...

That's terrific!

Jenny said...

Tres cool! Congratulations Sam!

Rev. Paul said...

Thanks, all.

@TJIC - same as "five-star" except the hotel/restaurant game uses diamonds instead. It's a good thing, though - as good as it gets.

Anonymous said...

WOW! That is wonderful. Way to go Sam.

Sandi

Carteach said...

Exceptional! Well done her!

Peter said...

Yay Samantha! Does she bake cookies for postal gift parcels? (Hint! Hint!)

:-)

ProudHillbilly said...

Wow! Post applauding emoticon HERE!

Duke said...

Good deal, I like to see kids do good.
Duke.

Stephen said...

Congratulations. Big smile here.

Murphy's Law said...

Kudos to her and to you for raising such a motivated daughter!

Home on the Range said...

That's so wonderful. She is so very talented. Add in work ethics, care and talent and she will do well. Congratulations Sam!

Borepatch said...

It sounds like things were yummy at your place, over the last few years!

Teresa said...

Oh that's excellent! I'm finally getting caught up with my blog reading... kinda and I'm so happy to see some good news. :-)